We’re looking forward to another fun festive season later in 2019. Whilst many of you are still enjoying the summer sun, others are busy arranging Christmas celebrations to make sure of specific dates, so we wanted to get our information online and easy to access, for those of you already planning.
This year we are offering a fantastic, fresh, and tasty 2- and 3-course lunch option and a 3-course evening menu option. The 2-course menu (lunch only) is £25 per person and the 3-course option is £32 (Click here to see the menu).
The menu includes our twist on ‘Christmas dinner’ which is a baked turkey breast with sausage meat and dates, as well as classic De Luca dishes such as our roasted salmon with a honey and pistachio crust, our Melanzane Parmigiana which is vegetarian and gluten free, and our much-loved rump of lamb (supplement required). Desserts include our white chocolate cheesecake, affogato with hot espresso and amaretto, and our homemade sorbets.
The menu can also be further tailored with the addition of prosecco on arrival and/or a cheese course (additional costs apply – see menu).
Our Christmas set menu is available for parties of six or more throughout December when pre-booked. We can accommodate groups of up to 64 in the main restaurant and up to 28 in our Vespa function room.
Our ‘New York loft’ style top-floor piano bar is available for private bookings for no hire fee (Sun – Thurs, min. spend applies) with the option of a fantastic private performance by one of our talented piano bar entertainers (additional cost applies).
Don’t forget New Years Eve too! We will once again run our ticket-only 5-course extravaganza including exclusive access to our piano bar where the show will take us up to and past midnight.
We are celebrating five years of our award-winning piano bar this year and the New Year’s Eve event always sells out, so don’t delay in reserving your tickets! Click here to see our New Year’s Eve menu!